TIME TABLE
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Sourdough, Wholemeal & Rye @ 8 AM
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Baguettes @ 11.30 AM
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Croissants, Pain au Chocolats, Almond Croissants & Cinnamon Buns @ 8 AM
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Quiches @ 8 AM
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Sausage Rolls @ 9.30 AM
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Filled Rolls & Baguettes @ 11.30
(All times approximate and subject to change)
